How to reduce the use of antibiotics in dairy cattle
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:43:17Z | |
| dc.date | 2023-04-27T13:43:17Z | |
| dc.date | 2021 | |
| dc.date | 2022-05-10T16:23:56.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:39:45Z | |
| dc.description | This leaflet will help to increase the awareness on how to reduce the use of antimicrobials in dairy cattle. Intended for dairy farmers and dairy veterinarians, the document lists in a plain but concise language the ten key recommendations related to husbandry and animal health management that will eventually lead to reduction in the need, and therefore use, of antibiotics in dairy cattle. | |
| dc.format | 1p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cb6806en | |
| dc.identifier | http://www.fao.org/3/cb6806en/cb6806en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/230410 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | How to reduce the use of antibiotics in dairy cattle | |
| dc.type | Brochure, flyer, fact-sheet |