Poultry policies, legislation and strategies in Uganda

dc.coverageUganda
dc.creatorAnimal Production and Health Division
dc.date2023-04-27T11:26:03Z
dc.date2023-04-27T11:26:03Z
dc.date2009
dc.date2019-05-30T11:28:29.0000000Z
dc.date.accessioned2026-06-28T01:17:42Z
dc.descriptionReports of the project GCP/INT/010/GER summarize the findings from an integrated approach to prevent and control Highly Pathogenic Avian Influenza in the smallholder environment of Cambodia, Egypt and Uganda by considering the components of animal health (AH), poultry breeds (B) and livelihoods (L).
dc.format14
dc.formatapplication/pdf
dc.identifierhttp://www.fao.org/documents/card/en/c/a6b28b0c-c76a-5482-ae84-ba86d3e19135
dc.identifierhttps://fao-prod.atmire.com/handle/20.500.14283/AL691E
dc.identifierhttp://www.fao.org/3/a-al691e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/332618
dc.languageEnglish
dc.rightsFAO
dc.titlePoultry policies, legislation and strategies in Uganda
dc.titlePoultry policies, legislation and strategies in Uganda
dc.titleAHBL - Promoting strategies for prevention and control of HPAI
dc.typeBook (stand-alone)

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