Chapitre 3. Aperçus par produit
| dc.date | 2023-04-27T12:13:47Z | |
| dc.date | 2023-04-27T12:13:47Z | |
| dc.date | 2016 | |
| dc.date | 2018-01-15T06:56:11.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:34:28Z | |
| dc.format | 25 p. | |
| dc.format | application/pdf | |
| dc.identifier | 1999-1150 | |
| dc.identifier | 978-92-5-209296-4 | |
| dc.identifier | 1563-0455 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/bt100f | |
| dc.identifier | http://www.fao.org/3/a-bt100f.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/340313 | |
| dc.language | French | |
| dc.publisher | OECD/FAO ; | |
| dc.relation | Perspectives Agricoles del'OCDE et de la FAO | |
| dc.rights | FAO | |
| dc.title | Chapitre 3. Aperçus par produit | |
| dc.type | Document |