International food trade and natural resources

dc.creatorSchiavo, S.;
dc.date2023-04-27T13:59:25Z
dc.date2023-04-27T13:59:25Z
dc.date2022
dc.date2022-11-11T12:01:44.0000000Z
dc.date.accessioned2026-06-27T20:10:00Z
dc.descriptionThe paper provides a review of the literature on the distribution of natural capital endowments across countries and its impact on determining trade flows. It illustrates the role trade plays in alleviating environmental pressures and the potential negative effects of trade on the environment. Finally, it discusses a range of relevant policy measures that can be adopted to reduce environmental spillovers.
dc.format52 p.
dc.formatapplication/pdf
dc.identifier978-92-5-137145-9
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CC2771EN
dc.identifierhttp://www.fao.org/3/cc2771en/cc2771en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/186314
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleInternational food trade and natural resources
dc.titleBackground paper for The State of Agricultural Commodity Markets (SOCO) 2022
dc.typeBook (stand-alone)

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