Sahel | Regional overview (July 2019)

dc.coverageBurkina Faso
dc.coverageChad
dc.coverageNiger
dc.coverageSenegal
dc.coverageMali
dc.creatorFAO
dc.date2023-04-27T13:10:31Z
dc.date2023-04-27T13:10:31Z
dc.date2019
dc.date2019-09-20T07:12:53.0000000Z
dc.date.accessioned2026-06-27T20:11:29Z
dc.descriptionDespite the good outcome of the 2018/19 agricultural season, the availability of food products on the market and generally stable food prices at the beginning of the lean season, with a downward trend compared with the five-year average, markets remain severely disrupted in areas affected by civil insecurity and the restrictive measures taken. The food security and nutrition situation is still of concern in these areas, particularly in the Lake Chad region, eastern and western Niger, northern and eastern Burkina Faso, and northern and central Mali. While activities in the Sahel continue to be implemented in response to the deteriorating food security and nutrition situation, resources remain insufficient to meet the growing needs. Providing livelihood assistance is key to improving vulnerable people’s self-reliance.
dc.format2p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CA5564EN
dc.identifierhttp://www.fao.org/3/ca5564en/ca5564en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/187042
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleSahel | Regional overview (July 2019)
dc.title-
dc.titleBurkina Faso, Chad, Mali, Mauritania, the Niger and Senegal
dc.typeBrochure, flyer, fact-sheet

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