The Short-Run Impact of Import Bans on Poverty

dc.creatorNguyen, Nga Thi Viet
dc.creatorDabalen, Andrew
dc.date2019-12-04T21:32:54Z
dc.date2019-12-04T21:32:54Z
dc.date2018-06
dc.date.accessioned2026-07-01T00:42:33Z
dc.descriptionThe Nigerian government uses food import prohibition as part of policies that seeks to protect existing domestic producers and reduce the country's dependence on imports. This paper argues that such policies have negative effects on net consumers of such products due to higher prices. With 70 percent of poor households' budget spent on food, and about 13 percent of the total budget devoted to products subject to import bans, poor households are vulnerable to such trade policies. Prices of some import prohibited food products are found to be higher than what they would be in the absence of such bans. The elimination of import bans is estimated to reduce national poverty rates by as much as 2.6 percentage points.
dc.description1
dc.formatapplication/pdf
dc.identifierWorld Bank Economic Review
dc.identifier1564-698X
dc.identifierhttps://hdl.handle.net/10986/32776
dc.identifier10.1596/32776
dc.identifier.urihttp://hdl.handle.net/123456789/409605
dc.publisherPublished by Oxford University Press on behalf of the World Bank
dc.relationWorld Bank Economic Review
dc.rightsCC BY-NC-ND 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/igo
dc.rightsWorld Bank
dc.subjectFOOD IMPORTS
dc.subjectPOVERTY
dc.subjectIMPORT BAN
dc.subjectTRADE POLICY
dc.subjectFOOD SECURITY
dc.subjectCONSUMPTION
dc.subjectHOUSEHOLD SPENDING
dc.titleThe Short-Run Impact of Import Bans on Poverty
dc.titleThe Case of Nigeria (2008–2012)
dc.typeJournal Article
dc.typeArticle de journal
dc.typeArtículo de revista

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