Tool 5 – Regulations
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:29:03Z | |
| dc.date | 2023-04-27T13:29:03Z | |
| dc.date | 2021 | |
| dc.date | 2022-04-13T08:13:43.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:28:09Z | |
| dc.description | Tool 5 provides general information and examples to deal with regulatory frameworks around food biotechnologies. The examples aim to help users of this toolkit to explain how, why and by whom food biotechnologies are regulated, as well as the purpose of labelling. | |
| dc.format | 12p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB2270EN | |
| dc.identifier | http://www.fao.org/3/cb2270en/cb2270en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/337378 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Tool 5 – Regulations | |
| dc.title | Information toolkit on food biotechnologies with a focus on food safety | |
| dc.type | Brochure, flyer, fact-sheet |