“Avances en biofortificación de papa en Perú”
| dc.creator | Burgos, G. | |
| dc.creator | Salas, E. | |
| dc.date | 2021-09 | |
| dc.date | 2021-09-16T04:11:03Z | |
| dc.date | 2021-09-16T04:11:03Z | |
| dc.date.accessioned | 2026-06-27T17:57:27Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/115005 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/150581 | |
| dc.language | en | |
| dc.publisher | International Potato Center | |
| dc.rights | Open Access | |
| dc.source | Burgos, G., Salas, E. 2021. “Avances en biofortificación de papa en Perú”. International Potato Center. 17 p. | |
| dc.subject | potatoes | |
| dc.subject | biofortification | |
| dc.subject | seed systems | |
| dc.title | “Avances en biofortificación de papa en Perú” | |
| dc.type | Presentation |