Fisheries as a Source of Protein, Income and Employment (Policies in the Second Five-Year Development Plan

Vista sencilla de ítem
dc.date2023-04-27T11:33:48Z
dc.date2023-04-27T11:33:48Z
dc.date1974
dc.date2018-01-09T18:40:18.0000000Z
dc.date.accessioned2026-06-27T20:19:21Z
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/bm892e
dc.identifierhttp://www.fao.org/3/a-bm892e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/190942
dc.languageEnglish
dc.rightsFAO
dc.titleFisheries as a Source of Protein, Income and Employment (Policies in the Second Five-Year Development Plan
dc.titleFisheries as a Source of Protein, Income and Employment (Policies in the Second Five-Year Development Plan
dc.typeDocument

Archivos

Colecciones

Productos de conocimiento