Cost of hospitalization for foodborne diseases
| dc.creator | Srey, T. | |
| dc.date | 2019-10-24 | |
| dc.date | 2020-12-23T10:13:36Z | |
| dc.date | 2020-12-23T10:13:36Z | |
| dc.date.accessioned | 2026-06-27T19:09:51Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/110590 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/172740 | |
| dc.language | en | |
| dc.publisher | Cambodia Centers for Disease Control and Prevention | |
| dc.rights | Open Access | |
| dc.source | Srey, T. 2019. Cost of hospitalization for foodborne diseases. Presented at Safe Food, Fair Food for Cambodia taskforce and stakeholder meeting, Siem Reap, Cambodia, 24-25 October 2019. Phnom Penh, Cambodia: Cambodia Centers for Disease Control and Prevention. | |
| dc.subject | food safety | |
| dc.subject | livestock | |
| dc.subject | research | |
| dc.subject | swine | |
| dc.subject | poultry | |
| dc.subject | zoonoses | |
| dc.title | Cost of hospitalization for foodborne diseases | |
| dc.type | Presentation |
