Improving Penaeus monodon hatchery practices. Manual based on experience in India.

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dc.coverageIndia
dc.creatorFAO.;Fisheries and Aquaculture Management Division
dc.date2024-07-18T07:45:26Z
dc.date2024-07-18T07:45:26Z
dc.date2007
dc.date2020-11-20T07:51:55Z
dc.date.accessioned2026-06-27T22:57:18Z
dc.descriptionShrimp aquaculture is an important and valuable production sector that has been growing rapidly over the past two decades. Success is largely based on the quality of postlarvae, particularly their health condition, thus making hatchery production of quality postlarvae crucial to the sector’s sustainability. This document reviews the current status of the Penaeus monodon shrimp hatchery industry in India and provides detailed guidance and protocols for improving hatchery productivity, health mana gement, biosecurity and sustainability of the sector. The information provided is equally useful in all regions where P. monodon aquaculture is practised.
dc.format101
dc.formatapplication/pdf
dc.formattext/html
dc.identifier9789251057353
dc.identifier0429-9345
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/a1152e
dc.identifierhttp://www.fao.org/3/a-a1152e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/267737
dc.languageEnglish
dc.relationFAO Fisheries Technical Paper
dc.relation0429-9345 - T446
dc.rightsFAO
dc.titleImproving Penaeus monodon hatchery practices. Manual based on experience in India.
dc.titleImproving Penaeus monodon hatchery practices. Manual based on experience in India.
dc.typeBook (series)

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