Nigeria - Fish handling and processing in the Kainji lake basin and suggestions for improvements and future research. A report prepared for the Kainji lake research project
| dc.coverage | Nigeria | |
| dc.creator | Meyboom, B.;Fishery and Aquaculture Economics and Policy Division | |
| dc.date | 2024-08-12T16:41:04Z | |
| dc.date | 2024-08-12T16:41:04Z | |
| dc.date | 1975 | |
| dc.date | 2020-11-20T08:07:46Z | |
| dc.date.accessioned | 2026-06-27T20:10:20Z | |
| dc.format | 24 | |
| dc.format | application/pdf | |
| dc.format | text/html | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/f8570e | |
| dc.identifier | http://www.fao.org/3/a-f8570e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/186477 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | Nigeria - Fish handling and processing in the Kainji lake basin and suggestions for improvements and future research. A report prepared for the Kainji lake research project | |
| dc.title | Nigeria - Fish handling and processing in the Kainji lake basin and suggestions for improvements and future research. A report prepared for the Kainji lake research project | |
| dc.type | Project |