Conjugated linoleic acid supplementation: lipid content and hepatic histology in healthy Wistar rats

dc.creatorLilia Ferreira SANTOS-ZAGO
dc.creatorAdriana Prais BOTELHO
dc.creatorAdmar Costa de OLIVEIRA
dc.creatorMário Roberto MARÓSTICA JUNIOR
dc.date2011
dc.date.accessioned2026-07-07T04:18:51Z
dc.descriptionThis work aimed to evaluate the effects of the consumption of two commercial conjugated linoleic acid (CLA) mixtures on lipid content and liver histology of healthy rats. The investigation was carried out using thirty rats divided into three groups: C (control), AE (AdvantEdge®CLA), and CO (CLA One®). The concentration of CLA was 2% of feed consumption, and the animals were supplemented daily for 42 days. The total lipid content of the liver was determined, and the histology of the organ was examined by Transmission Electronic Microscopy. The results of total liver lipid contents did not exhibit significant differences between the groups. With regard to hepatic histology, it was observed that although fat globules were visibly present in higher numbers and bigger size in the CLA groups, the organ histology was considered normal since both cytoplasm and organelles showed integrity. It was concluded that even though liver microscopic images indicated the presence of fat globules in the liver, from a statistical point of view, the supplementation for 42 days did not bring about lipid accumulation, nor did it alter hepatic histology.
dc.formatapplication/pdf
dc.identifier0101-2061
dc.identifierhttps://www.redalyc.org/articulo.oa?id=395940104020
dc.identifier.urihttp://hdl.handle.net/123456789/457521
dc.languageen
dc.publisherSociedade Brasileira de Ciência e Tecnologia de Alimentos
dc.relationhttp://www.redalyc.org/revista.oa?id=3959
dc.rightsCiência e Tecnologia de Alimentos
dc.sourceCiência e Tecnologia de Alimentos (Brasil) Num.1 Vol.31
dc.subjectAgrociencias
dc.titleConjugated linoleic acid supplementation: lipid content and hepatic histology in healthy Wistar rats
dc.typeartículo científico

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