International Treaty on Plant Genetic Resources for Food and Agriculture

dc.creatorPlant Production and Protection Division
dc.date2023-10-05T12:45:27Z
dc.date2023-10-05T12:45:27Z
dc.date2009
dc.date2023-09-26T11:49:24.0000000Z
dc.date.accessioned2026-06-27T23:25:00Z
dc.descriptionFor more information, visit the <a href=http://www.planttreaty.org/"> <i>ITPGRFA website </i>.</a> The objectives of this Treaty are the conservation and sustainable use of plant genetic resources for food and agriculture and the fair and equitable sharing of the benefits arising out of their use, in harmony with the Convention on Biological Diversity, for sustainable agriculture and food security. These objectives will be attained by closely linking this Treaty to the Food and Agriculture O rganization of the United Nations and to the Convention on Biological Diversity.
dc.format68 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I0510E
dc.identifierhttp://www.fao.org/3/a-i0510e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/280825
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleInternational Treaty on Plant Genetic Resources for Food and Agriculture
dc.titleInternational Treaty on Plant Genetic Resources for Food and Agriculture
dc.typeBook (stand-alone)

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