Conservation agriculture in western China increases productivity and profits without decreasing resilience

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dc.creatorKomarek, Adam M.
dc.date2018-09-13
dc.date2024-06-21T09:07:52Z
dc.date2024-06-21T09:07:52Z
dc.date.accessioned2026-06-27T15:03:36Z
dc.identifierhttps://hdl.handle.net/10568/146633
dc.identifier.urihttp://hdl.handle.net/123456789/93361
dc.languageen
dc.publisherSpringer
dc.rightsLimited Access
dc.sourceKomarek, Adam M. 2018. Conservation agriculture in western China increases productivity and profits without decreasing resilience. Food Security10(5): 1251-1262. https://doi.org/10.1007/s12571-018-0833-0
dc.subjectcropping patterns
dc.subjectlegumes
dc.subjectcereals
dc.subjectconservation agriculture
dc.subjectcrop yield
dc.subjectdrought resistance
dc.subjectintegrated crop-livestock systems
dc.subjectmixed farming
dc.subjectcrop rotation
dc.subjectrisk
dc.subjectprofit
dc.subjectresilience
dc.titleConservation agriculture in western China increases productivity and profits without decreasing resilience
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)