Sustainable Finance for the Transformation of Food Systems

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dc.creatorCosgrove, Bethany Emma
dc.creatorNewman, Richard
dc.creatorGrosjean, Godefroy
dc.creatorDahl, Hauke
dc.creatorSharma, Ashish
dc.creatorSingh, Swarandeep
dc.creatorZulu, Mercy Fassie
dc.date2023-01-31
dc.date2023-01-26T15:46:37Z
dc.date2023-01-26T15:46:37Z
dc.date.accessioned2026-06-27T18:38:03Z
dc.identifierhttps://hdl.handle.net/10568/128290
dc.identifier.urihttp://hdl.handle.net/123456789/161327
dc.languageen
dc.publisherCambridge University Press
dc.relationhttps://hdl.handle.net/10568/128274
dc.rightsOpen Access
dc.sourceCosgrove, B., Newman, R., Grosjean, G., Dahl, H., Sharma, A., Singh, S., & Zulu, M. (2023). Sustainable Finance for the Transformation of Food Systems. In B. Campbell, P. Thornton, A. Loboguerrero, D. Dinesh, & A. Nowak (Eds.), Transforming Food Systems Under Climate Change through Innovation (pp. 130-143). Cambridge: Cambridge University Press. doi:10.1017/9781009227216.012
dc.subjectfood systems
dc.subjectclimate change
dc.subjectagriculture
dc.subjectfood security
dc.titleSustainable Finance for the Transformation of Food Systems
dc.typeBook Chapter

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Instituto Internacional para el Manejo del Agua (IWMI)