Monitoring the impact of COVID-19 in Myanmar: Rice millers – October 2020 survey round

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dc.creatorGoeb, Joseph
dc.creatorSynt, Nang Lun Kham
dc.creatorZone, Phoo Pye
dc.creatorTang, Yulu
dc.date2020-12-01
dc.date2024-05-22T12:17:29Z
dc.date2024-05-22T12:17:29Z
dc.date.accessioned2026-06-27T15:10:59Z
dc.descriptionTo understand how Myanmar’s rice value chain has been affected by the COVID-19 crisis, a series of phone interviews is being conducted with rice millers from Ayeyarwady, Bago, and Yangon. This report presents results from the fourth interview round conducted in October 2020. These results capture the effects of the second wave of COVID-19 related lockdowns that began in September.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/143852
dc.identifier.urihttp://hdl.handle.net/123456789/96984
dc.languageen
dc.languagemy
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceGoeb, Joseph; Synt, Nang Lun Kham; Zone, Phoo Pye; and Tang, Yulu. 2020. Monitoring the impact of COVID-19 in Myanmar: Rice millers – October 2020 survey round. Myanmar SSP Policy Note 41. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134204.
dc.subjectvalue chains
dc.subjectcovid-19
dc.subjectrice
dc.subjectinterviews
dc.subjectstate intervention
dc.titleMonitoring the impact of COVID-19 in Myanmar: Rice millers – October 2020 survey round
dc.typeBrief

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