Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems

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dc.creatorDixon, John M.
dc.creatorWeerahewa, Jeevika
dc.creatorHellin, Jon
dc.creatorRola-Rubzen, Maria Fay
dc.creatorHuang, Jikun
dc.creatorKumar, Shalander
dc.creatorDas, Anup
dc.creatorQureshi, Muhammad Ejaz
dc.creatorKrupnik, Timothy J.
dc.creatorShideed, Kamil
dc.creatorJat, Mangi L.
dc.creatorPrasad, P.V. Vara
dc.creatorYadav, Sudhir
dc.creatorIrshad, Aamer
dc.creatorAsanaliev, Abdybek
dc.creatorAbugalieva, Aigul
dc.creatorKarimov, Aziz
dc.creatorBhattarai, Basundhara
dc.creatorBalgos, Carol Q.
dc.creatorBenu, Fred
dc.creatorEhara, Hiroshi
dc.creatorPant, Jharendu
dc.creatorSarmiento, Jon M.P.
dc.creatorNewby, Jonathan C.
dc.creatorPretty, Jules
dc.creatorTokuda, Hiromi
dc.creatorWeyerhaeuser, Horst
dc.creatorDigal, Larry N.
dc.creatorLi, Lingling
dc.creatorSarkar, Md. Abdur Rouf
dc.creatorAbedin, Md. Zihadul
dc.creatorSchreinemachers, Pepijn
dc.creatorGrafton, Quentin
dc.creatorSharma, Ram C.
dc.creatorSaidzoda, Saidjamol
dc.creatorLopez-Ridaura, Santiago
dc.creatorCoffey, Shuan
dc.creatorKam, Suan Pheng
dc.creatorWin, Su Su
dc.creatorPraneetvatakul, Suwanna
dc.creatorMaraseni, Tek
dc.creatorTouch, Van
dc.creatorLiang, Wei-li
dc.creatorSaharawat, Yashpal Singh
dc.creatorTimsina, Jagadish
dc.date2021-10
dc.date2024-12-19T12:53:35Z
dc.date2024-12-19T12:53:35Z
dc.date.accessioned2026-06-27T04:13:12Z
dc.identifierhttps://hdl.handle.net/10568/164186
dc.identifier.urihttp://hdl.handle.net/123456789/25523
dc.languageen
dc.publisherElsevier
dc.sourceDixon, John M.; Weerahewa, Jeevika; Hellin, Jon; Rola-Rubzen, Maria Fay; Huang, Jikun; Kumar, Shalander; Das, Anup; Qureshi, Muhammad Ejaz; Krupnik, Timothy J.; Shideed, Kamil; Jat, Mangi L.; Prasad, P.V. Vara; Yadav, Sudhir; Irshad, Aamer; Asanaliev, Abdybek; Abugalieva, Aigul; Karimov, Aziz; Bhattarai, Basundhara; Balgos, Carol Q.; Benu, Fred; Ehara, Hiroshi; Pant, Jharendu; Sarmiento, Jon M.P.; Newby, Jonathan C.; Pretty, Jules; Tokuda, Hiromi; Weyerhaeuser, Horst; Digal, Larry N.; Li, Lingling; Sarkar, Md. Abdur Rouf; Abedin, Md. Zihadul; Schreinemachers, Pepijn; Grafton, Quentin; Sharma, Ram C.; Saidzoda, Saidjamol; Lopez-Ridaura, Santiago; Coffey, Shuan; Kam, Suan Pheng; Win, Su Su; Praneetvatakul, Suwanna; Maraseni, Tek; Touch, Van; Liang, Wei-li; Saharawat, Yashpal Singh and Timsina, Jagadish. 2021. Response and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems. Agricultural Systems, Volume 193 p. 103168
dc.subjectagronomy and crop science
dc.subjectanimal science and zoology
dc.titleResponse and resilience of Asian agrifood systems to COVID-19: An assessment across twenty-five countries and four regional farming and food systems
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)