Phaseolus beans
| dc.creator | Rao, Idupulapati M. | |
| dc.date | 2020-05 | |
| dc.date | 2020-07-15T15:12:47Z | |
| dc.date | 2020-07-15T15:12:47Z | |
| dc.date.accessioned | 2026-06-27T13:33:37Z | |
| dc.identifier | https://hdl.handle.net/10568/108778 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/63219 | |
| dc.language | en | |
| dc.publisher | CAB International | |
| dc.rights | Limited Access | |
| dc.source | Rao, I.M. (2020) Phaseolus beans. In: The physiology of vegetable crops. (2nd ed.) Wien, H.C. (et al. (eds.)). Wallingford (UK): CAB International. p. 271-286. ISBN: 9781786393777 | |
| dc.subject | beans | |
| dc.subject | frijol | |
| dc.subject | growth | |
| dc.subject | crecimiento | |
| dc.subject | crops | |
| dc.subject | cultivos | |
| dc.subject | phaseolus | |
| dc.subject | breeding | |
| dc.subject | mejora | |
| dc.title | Phaseolus beans | |
| dc.type | Book Chapter |