School food environments in the Philippines

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dc.creatorUmali, D.J.
dc.creatorItliong, K.
dc.creatorAnunciado, M.S.
dc.creatorMonville-Oro, Emilita
dc.creatorGonsalves, Julian Francis
dc.creatorHunter, D.
dc.creatorBorelli, T.
dc.creatorMendonce, S.
dc.date2023-07
dc.date2023-10-13T14:47:17Z
dc.date2023-10-13T14:47:17Z
dc.date.accessioned2026-06-27T13:30:31Z
dc.descriptionSchool food environments (SFE)- which include school cafeterias, fast-food restaurants, supermarkets, and other forms of food outlets and food vendors found in the vicinity of the school- offer a unique opportunity to address malnutrition among school children. SFE interventions can promote fruit and vegetables consumption, as well as set children on a life-long path of healthy and sustainable eating behaviors.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/132253
dc.identifier.urihttp://hdl.handle.net/123456789/61586
dc.languageen
dc.rightsOpen Access
dc.sourceUmali, D.; Itliong, K.; Anunciado, M.; Monville-Oro, E.; Gonsalves, J.; Hunter, D.; Borelli, T.; Mendonce, S. (2023) School food environments in the Philippines. Research Brief no. 03. 4 p.
dc.subjectschool feeding
dc.subjectfood environment
dc.subjectphilippines
dc.subjectescuelas
dc.subjectentorno alimentario
dc.titleSchool food environments in the Philippines
dc.typeBrief

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