A study of the influence of calcium and pulp claims on orange juice price
| dc.creator | Lee, Jonq-Ying | |
| dc.date | 2017-04-01T20:00:25Z | |
| dc.date.accessioned | 2026-07-09T04:52:35Z | |
| dc.identifier | doi:10.22004/ag.econ.52883 | |
| dc.identifier | https://ageconsearch.umn.edu/record/52883/files/RP2001-3.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/52883 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/556057 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/52883 | |
| dc.title | A study of the influence of calcium and pulp claims on orange juice price | |
| dc.type | Text |
