Analysis and optimization regarding the activity of a Hungarian Pig Sales and Purchase Cooperation

dc.creatorBalogh, Peter
dc.creatorErtsey, Imre
dc.creatorFenyves, Veronika
dc.creatorNagy, Lajos
dc.date2017-04-01T13:47:59Z
dc.date.accessioned2026-07-09T04:44:23Z
dc.descriptionIn many ways, the Hungarian pork chain faces considerable disadvantages when compared to the situation in competing countries. In countries endowed with a modern meat chain, heavy concentration is the rule, but in Hungary decentralization still prevails, although thankfully the chain is not disintegrating even further. In our research we used the operation of co-operatives as a model in terms of a generalized network problem. The model allows the quantification of the number of pigs from given farms to slaughterhouses, the maximum sales revenue, the delivery threshold prices, and an analysis of the impact co-operative members exert on sales revenues.
dc.identifierOther:HU ISSN 1418 2106
dc.identifierdoi:10.22004/ag.econ.49192
dc.identifierhttps://ageconsearch.umn.edu/record/49192/files/No.%20109_3.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/49192
dc.identifier.urihttp://hdl.handle.net/123456789/554237
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/49192
dc.titleAnalysis and optimization regarding the activity of a Hungarian Pig Sales and Purchase Cooperation
dc.typeText

Archivos