Effect of age of the plant in total carotenoids content in cassava roots

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dc.creatorMorante, N.
dc.creatorSánchez, T.
dc.creatorOrtíz, D.A.
dc.creatorChávez, Alba L.
dc.creatorMoreno, I.X.
dc.creatorLenis Calderon, Jorge Iván
dc.creatorPérez Velásquez, Juan Carlos
dc.creatorCeballos, H.
dc.date2009
dc.date2015-03-13T08:30:20Z
dc.date2015-03-13T08:30:20Z
dc.date.accessioned2026-06-27T14:37:16Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/58149
dc.identifier.urihttp://hdl.handle.net/123456789/83464
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourceMorante, Nelson; Sánchez, Teresa; Ortiz, Darwin Antonio; Chávez, Alba Lucía; Moreno, Isabel Ximena; Lenis Calderón, Jorge Iván; Pérez Velásquez, Juan Carlos; Ceballos, Hernán. 2009. Effect of age of the plant in total carotenoids content in cassava roots [poster] [on line]. Centro International de Agricultura Tropical (CIAT), Cali, CO. 1 p.
dc.subjectmanihot esculenta
dc.titleEffect of age of the plant in total carotenoids content in cassava roots
dc.typePoster

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