Znaczenie Sprzedaży Bezpośredniej W Polskim Rolnictwie

dc.creatorGołębiewski, Jarosław
dc.creatorBareja-Wawryszuk, Ola
dc.date2017-05-29T01:37:54Z
dc.date.accessioned2026-07-09T11:24:37Z
dc.descriptionThe aim of the study was to assess the direct selling food in Polish agriculture. There have been characteristics of the direct sale of food, presents the drawbacks and limitations of this strategy in the case of individual farms. It was found that the farms of the local market constitute an important and growing population of households engaged in agricultural production in Poland.
dc.identifierdoi:10.22004/ag.econ.257450
dc.identifierhttps://ageconsearch.umn.edu/record/257450/files/18-3-Golebiewski.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/257450
dc.identifier.urihttp://hdl.handle.net/123456789/627444
dc.languagepol
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/257450
dc.titleZnaczenie Sprzedaży Bezpośredniej W Polskim Rolnictwie
dc.typeText

Archivos