Apparent digestibility of fish waste oil in diets for laying hens
| dc.creator | Kely Cristina Bastos Teixeira Ramos Brelaz | |
| dc.creator | Frank George Guimarães Cruz | |
| dc.creator | João Paulo Ferreira Rufino | |
| dc.creator | Ronner Joaquim Mendonça Brasil | |
| dc.creator | André Ferreira Silva | |
| dc.creator | Valcely Rocha Costa | |
| dc.creator | Adriene Núzia de Almeida Santos | |
| dc.date | 2024 | |
| dc.date.accessioned | 2026-07-07T03:58:42Z | |
| dc.description | This study aimed to assess the impact of incorporating fish waste oil into laying hens' diets on apparent nutrient digestibility and apparent metabolizable energy. A total of 72 Hisex White laying hens (25 weeks old) were employed in a completely randomized design, with treatments consisting of a control diet and an experimental diet (containing 3.5% fish oil), each with six replicates of six birds. The collected data underwent polynomial regression analysis at a 5% significance level. No significant differences (p > 0.05) were observed in the digestibility of dry matter, crude protein, mineral matter, crude fiber, and non-nitrogenous extract between the reference diet and the experimental diet containing fish waste oil. However, there were significant differences (p < 0.05) in the digestibility of ethereal extract (fat). Despite this, values for apparent metabolizable energy and apparent metabolizable energy corrected by nitrogen balance did not exhibit significant differences (p > 0.05) between the reference and experimental diets. In conclusion, the incorporation of 3.5% fish waste oil in laying hens' diets led to satisfactory nutrient digestibility and enhanced fat digestibility. Importantly, this inclusion did not adversely impact energy metabolism. | |
| dc.format | application/pdf | |
| dc.identifier | 1806-2636 | |
| dc.identifier | https://www.redalyc.org/articulo.oa?id=303179699020 | |
| dc.identifier | https://www.redalyc.org/journal/3031/303179699020/ | |
| dc.identifier | https://www.redalyc.org/journal/3031/303179699020/html/ | |
| dc.identifier | https://www.redalyc.org/journal/3031/303179699020/303179699020.epub | |
| dc.identifier | https://www.redalyc.org/journal/3031/303179699020/movil | |
| dc.identifier | 10.4025/actascianimsci.v46i1.66788 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/449309 | |
| dc.language | en | |
| dc.publisher | Universidade Estadual de Maringá | |
| dc.relation | http://www.redalyc.org/revista.oa?id=3031 | |
| dc.rights | Acta Scientiarum. Animal Sciences | |
| dc.source | Acta Scientiarum. Animal Sciences (Brasil) Vol.46 | |
| dc.subject | Agrociencias | |
| dc.title | Apparent digestibility of fish waste oil in diets for laying hens | |
| dc.type | artículo científico |
