PRODUCTIVITY FOR THE FUTURE: RETAILING
| dc.creator | Haberman, Alan | |
| dc.date | 2017-04-01T17:54:55Z | |
| dc.date.accessioned | 2026-07-09T03:56:10Z | |
| dc.description | Discusses the impact of the superstore, employee motivation, technological innovation and system standardization on productivity in food retailing. | |
| dc.identifier | doi:10.22004/ag.econ.26807 | |
| dc.identifier | https://ageconsearch.umn.edu/record/26807/files/06010048.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/26807 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/542221 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/26807 | |
| dc.title | PRODUCTIVITY FOR THE FUTURE: RETAILING | |
| dc.type | Text |