La yuca, nuevo potencial para un cultivo tradicional
| dc.creator | Cock, James H. | |
| dc.date | 1989 | |
| dc.date | 2015-01-28T13:45:25Z | |
| dc.date | 2015-01-28T13:45:25Z | |
| dc.date.accessioned | 2026-06-27T14:46:31Z | |
| dc.identifier | https://hdl.handle.net/10568/54119 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/88126 | |
| dc.language | es | |
| dc.rights | Open Access | |
| dc.source | Cock, James H. 1989. La yuca, nuevo potencial para un cultivo tradicional. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 240 p. | |
| dc.subject | manihot esculenta | |
| dc.subject | production | |
| dc.subject | human feeding | |
| dc.subject | nutritive value | |
| dc.subject | processing | |
| dc.subject | postharvest technology | |
| dc.subject | marketing | |
| dc.subject | producción | |
| dc.subject | alimentación humana | |
| dc.subject | valor nutritivo | |
| dc.subject | procesamiento | |
| dc.subject | tecnología postcosecha | |
| dc.subject | mercadeo | |
| dc.title | La yuca, nuevo potencial para un cultivo tradicional | |
| dc.type | Book |
