Effect of crude propolis on the performance and feed digestibility of new zealand white rabbits
| dc.creator | Paola Cristina de Piza | |
| dc.creator | Bruna Leonel Moreira | |
| dc.creator | Nhayandra Chistina Dias Silva | |
| dc.creator | Pedro Ivo Sodré | |
| dc.creator | Leonardo da Silva Fonseca | |
| dc.creator | Rafael Fernandes Leite | |
| dc.date | 2021 | |
| dc.date.accessioned | 2026-07-07T03:59:33Z | |
| dc.description | The objective of this study was to evaluate the performance and digestibility of diets containing different levels of crude propolis for growing rabbits. Forty-eight New Zealand White rabbits, 43 days old, of both genders, were used, distributed in a completely randomized design. There were four diets with different inclusion levels of crude propolis (0.0; 0.5; 1.0 and 1.5%). There was no statistical difference for performance regarding the inclusion levels of crude propolis (p = 0.85), as well as for the variables dry matter consumption, neutral detergent fiber and acid detergent fiber (p ≥ 0.07). Crude protein consumption showed a statistical difference in relation to gender (p = 0.04): males showed higher consumption. However, final weight, total weight gain, daily weight gain and feed efficiency were not influenced by the addition of crude propolis (p ≥ 0.37). Dry matter digestibility, crude protein, neutral detergent fiber and acid detergent fiber were not influenced by the inclusion levels of crude propolis in the diets (p ≥ 0.12). This study indicates that the inclusion of raw propolis up to 1.5% in the diets does not affect the performance parameters of rabbits. | |
| dc.format | application/pdf | |
| dc.identifier | 1806-2636 | |
| dc.identifier | https://www.redalyc.org/articulo.oa?id=303168054042 | |
| dc.identifier | https://www.redalyc.org/journal/3031/303168054042/ | |
| dc.identifier | https://www.redalyc.org/journal/3031/303168054042/html/ | |
| dc.identifier | https://www.redalyc.org/journal/3031/303168054042/303168054042.epub | |
| dc.identifier | https://www.redalyc.org/journal/3031/303168054042/movil | |
| dc.identifier | 10.4025/actascianimsci.v43i1.52593 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/449846 | |
| dc.language | en | |
| dc.publisher | Universidade Estadual de Maringá | |
| dc.relation | http://www.redalyc.org/revista.oa?id=3031 | |
| dc.rights | Acta Scientiarum. Animal Sciences | |
| dc.source | Acta Scientiarum. Animal Sciences (Brasil) Vol.43 | |
| dc.subject | Agrociencias | |
| dc.title | Effect of crude propolis on the performance and feed digestibility of new zealand white rabbits | |
| dc.type | artículo científico |
