A GIS Approach to Measuring Economic Costs of Integrated Pest Management Tools in Rice Processing Facilities
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Methyl bromide is a commonly used fumigant for controlling insects in food processing facilities.
However, it has been designated as an ozone depleter and is becoming less available and more
costly. Integrated pest management (IPM) is an alternative, and may additionally reduce
insecticide resistance, improve worker safety, and reduce environmental concerns and consumer
concerns about pesticide residuals. However, little is known about the costs and efficacy of IPM
in food processing facilities. Here, we consider several IPM approaches and measure both the
treatment costs as well as the costs of failing to control insects for each approach. The results
will provide managers economic information to choose a better insect control method in their
goal of producing wholesome, pest-free and profitable products.