Bioactive compounds concentrations and stability in leaves of Ilex paraguariensis genotypes.

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dc.contributorDÉBORA CAROLINE DEFENSOR BENEDITO, FEDERAL UNIVERSITY OF PARANA; CARLOS ANDRÉ STUEPP, STATE UNIVERSITY OF PONTA GROSSA; CRISTIANE VIEIRA HELM, CNPF; MARCUS VINICIUS DE LIZ, FEDERAL TECHNOLOGICAL UNIVERSITY OF PARANA; AMANDA COELHO DE MIRANDA, FEDERAL TECHNOLOGICAL UNIVERSITY OF PARANA; RAFAELA IMOSKI, FEDERAL TECHNOLOGICAL UNIVERSITY OF PARANA; OSMIR JOSE LAVORANTI, CNPF; IVAR WENDLING, CNPF.
dc.creatorBENEDITO, D. C. D.
dc.creatorSTUEPP, C. A.
dc.creatorHELM, C. V.
dc.creatorLIZ, M. V. de
dc.creatorMIRANDA, A. C. de
dc.creatorIMOSKI, R.
dc.creatorLAVORANTI, O. J.
dc.creatorWENDLING, I.
dc.date2023-12-12T17:32:50Z
dc.date2023-12-12T17:32:50Z
dc.date2023-12-12
dc.date2023
dc.date.accessioned2026-07-07T03:32:35Z
dc.descriptionYerba mate consumption has been stimulated by scientific discoveries that have identified high concentrations of bioactive compounds and their health benefits. We were interested in quantifying caffeine, theobromine, total phenolic compounds and protein concentrations in yerba mate genotypes and their stability over four years on the same plants. Mature leaves from adult yerba mate genotypes selected on a provenance and progenies trial were collected in August of 2015, 2016, 2017 and 2018. Methylxanthines (caffeine and theobromine) were quantified by High-Performance Liquid Chromatography (HPLC), total phenolic compounds by Folin–Ciocalteau spectrophotometric method and total protein analysis by the micro-Kjeldahl method. Genotype stability was analyzed through the AMMI (Additive Main effects and Multiplicative Interaction) procedure. Our results indicate large variations between genotypes regarding caffeine (0.035 to 2.385 g 100 g−1), theobromine (0.0004 to 1.772 g 100 g−1), total phenolic compounds (7.028 to 9.424 g 100 g−1), proteins (10.39 to 16.58 g 100 g−1) contents and the high stability of those compounds over the four evaluated years, on the same plants. This information, combined with the stability of bioactive compounds, establishes a significant potential for innovation within the Ilex paraguariensis species.
dc.identifierForests, v. 14, n. 12, p. 1-18, 2023.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1159548
dc.identifierhttps://doi.org/10.3390/f14122411
dc.identifier.urihttp://hdl.handle.net/123456789/436765
dc.languageeng
dc.rightsopenAccess
dc.subjectMethylxanthines
dc.subjectMetilxantinas
dc.subjectCompostos fenólicos
dc.subjectIlex Paraguariensis
dc.subjectReprodução Vegetal
dc.subjectMate
dc.subjectYerba mate
dc.subjectBreeding
dc.subjectPhenolic compounds
dc.subjectforestry
dc.titleBioactive compounds concentrations and stability in leaves of Ilex paraguariensis genotypes.
dc.typeArtigo de periódico

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