Evaluation of sweetpotato varieties for the potential of dual-purpose in different agroecological zones of Kenya

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dc.creatorLukuyu, Ben A.
dc.creatorKinyua, J.
dc.creatorAgili, S.
dc.creatorGachuiri, C.K.K.
dc.creatorLow, Jan W.
dc.date2014
dc.date2015-04-17T19:35:46Z
dc.date2015-04-17T19:35:46Z
dc.date.accessioned2026-06-27T17:59:33Z
dc.identifierhttps://hdl.handle.net/10568/65104
dc.identifier.urihttp://hdl.handle.net/123456789/151750
dc.languageen
dc.publisherSpringer
dc.rightsLimited Access
dc.sourceLukuyu, B.A.; Kinyua, J.; Agili, S.; Gachuiri, C.K.; Low, J. 2014. Evaluation of sweetpotato varieties for the potential of dual-purpose in different agroecological zones of Kenya. In: Vanlauwe, B.; Asten, P. van; Blomme, G. (eds). Challenges and opportunities for agricultural intensification of the humid highland systems of Sub-Saharan Africa. Heidelberg: Springer: 217-231.
dc.subjectsweet potatoes
dc.subjectvarieties
dc.subjectenvironment
dc.subjectevaluation
dc.titleEvaluation of sweetpotato varieties for the potential of dual-purpose in different agroecological zones of Kenya
dc.typeBook Chapter

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