Panama disease: recognition, impact and control methods

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dc.creatorKarangwa, P.
dc.creatorBeed, Fenton D.
dc.date2010
dc.date2017-10-03T09:11:50Z
dc.date2017-10-03T09:11:50Z
dc.date.accessioned2026-06-27T15:51:31Z
dc.identifierhttps://hdl.handle.net/10568/88118
dc.identifier.urihttp://hdl.handle.net/123456789/115559
dc.languageen
dc.publisherInternational Institute of Tropical Agriculture
dc.rightsLimited Access
dc.sourceKarangwa, P. & Beed, F. (2010). Panama disease: recognition, impact and control methods. Paper: Regional Training Workshop for Disease Surveillance in 7 countries organized by FAO and IITA in Rwanda (p. 1-17), Jan. 25-27, Ibadan.
dc.subjectpanama disease
dc.subjectcontrol
dc.subjectorigin
dc.subjectepidemiology
dc.subjectfusarium oxysporum f.sp. cubense
dc.subjectgenome
dc.subjectgenetic resistance
dc.subjectcontrol method
dc.subjectbiological control
dc.titlePanama disease: recognition, impact and control methods
dc.typeConference Paper

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Instituto Internacional de Agricultura Tropical (IITA)