Technical feasibility of processing sharks in Djibouti

dc.coverageDjibouti
dc.creatorSachithananthan, K.
dc.date2023-04-27T12:11:42Z
dc.date2023-04-27T12:11:42Z
dc.date1983
dc.date2018-01-10T07:10:08.0000000Z
dc.date.accessioned2026-06-28T00:22:51Z
dc.descriptionThis paper deals with the technical feasibility of shark utilization in Djibouti, providing information on the species of sharks that are usually caught, handling, preparation and processing of the various parts of the carcass, to meet the requirements of markets both in Djibouti and in other countries. A description and list of equipment required for a shark processing unit is given.
dc.format25
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/bt938e
dc.identifierhttp://www.fao.org/3/a-bt938e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/307540
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleTechnical feasibility of processing sharks in Djibouti
dc.titleTechnical feasibility of processing sharks in Djibouti
dc.typeDocument

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