Value chain identification, prioritization and actors mapping in Kef ALL
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International Center for Agricultural Research in the Dry Areas
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This report summarizes the proceedings of the workshop “Identification and selection of value chains with characteristics eligible for agroecology upgrading in the governorate of Kef” held in Kef, Tunisia on December 15th, 2022. The workshop brought together 35 stakeholders from different backgrounds including farmer’s associations and representatives from public institutions. The objective of the workshop was to identify the value chains present in the region, choosing among them the two that are the most profitable in a participatory approach. Then, in a parallel session, mapping and assessing all relevant actors, diagnosis of the value chains through SWOT analysis and finally a value chain assessment according to agroecological principles.
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biodiversity, food security, health, nutrition, tunisia, sheep, olives, figs, fodder, beef cattle, environmental health, goal 2 zero hunger, goal 17 partnerships for the goals, goal 12 responsible production and consumption, goal 8 decent work and economic growth, goal 6 clean water and sanitation, fig, olive, forage, sheep, cattle, agri-based value chains, reduce inequality, climate adaptation and mitigation, poverty reduction, livelihoods and jobs, gender equality, youth and social inclusion, agroecology principles