Syrian Arab Republic
| dc.coverage | Syrian Arab Republic | |
| dc.creator | Bashour, Hyam;Nutrition Division | |
| dc.date | 2023-04-27T11:39:37Z | |
| dc.date | 2023-04-27T11:39:37Z | |
| dc.date | 2005 | |
| dc.date | 2019-05-30T13:33:31.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:38:16Z | |
| dc.format | 37 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/aq046e | |
| dc.identifier | http://www.fao.org/3/a-aq046e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/258561 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | Syrian Arab Republic | |
| dc.title | Syrian Arab Republic | |
| dc.title | Nutrition country profile | |
| dc.type | Book (stand-alone) |