Performance and productive diversity of agriculture in mountain environments.

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dc.contributorUFF; ADRIANA MARIA DE AQUINO, CNPAB; RENATO LINHARES DE ASSIS, CNPAB; UFF; UFF.
dc.creatorOLIVEIRA, E.
dc.creatorAQUINO, A. M. de
dc.creatorASSIS, R. L. de
dc.creatorMELLO, J. C. C. B. S. de
dc.creatorMEZA, L. A.
dc.date2021-03-11T17:01:08Z
dc.date2021-03-11T17:01:08Z
dc.date2021-03-11
dc.date2021
dc.date.accessioned2026-06-30T22:59:36Z
dc.descriptionThe mountainous regions of the state of Rio de Janeiro, due to the way they were colonized, their land structures, and their technical, cultural and climatic conditions, offer unique conditions, not only for the formation of unique environments and characteristic products, but also for the development productive diversity that can provide greater efficiency and agricultural stability. Objective: This study aims to evaluate the performance of the agricultural sector of eighty-five municipalities in the state of Rio de Janeiro, with regard to three productive variables: cultivated area in hectares, number of different crops produced, and total revenue in Brazilian Reais, for the calendar year 2015.
dc.identifierTropical and Subtropical Agroecosystems, v. n. 7, p. 1-12, 2021.
dc.identifier1870-0462
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1130605
dc.identifier.urihttp://hdl.handle.net/123456789/372131
dc.languageeng
dc.rightsopenAccess
dc.subjectMountain agriculture
dc.subjectAgrobiodiversity
dc.subjectData envelopment analysis
dc.subjectEfficiency
dc.subjectProductive strategies
dc.titlePerformance and productive diversity of agriculture in mountain environments.
dc.typeArtigo de periódico

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Embrapa Agrobiologia (CNPAB)