Provitamin A carotenoids (PVAC) enriched maize grain, cassava and sweet potato roots: Specification

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dc.creatorGanguli, Tora
dc.creatorWalton, Jenny
dc.creatorWolfgang Pfeiffer
dc.creatorBoy, Erick
dc.creatorTaleon, Victor
dc.creatorVirk, Parminder
dc.creatorGovindaraj, Mahalingam
dc.date2022-07-01
dc.date2024-04-12T13:37:07Z
dc.date2024-04-12T13:37:07Z
dc.date.accessioned2026-06-27T15:02:06Z
dc.descriptionHarvestPlus, a division of the International Food Policy Research Institute, has developed a conventional plant breeding process that results in increased levels of minerals and vitamins in seeds and grain. Since this increases the nutritional value of staple foodstuffs, PAS 235:2022 has been produced to help accelerate the adoption of this methodology by setting targets for the levels of vitamin A required for maize, cassava and sweet potato to be designated as “nutrient enriched”.
dc.identifierhttps://hdl.handle.net/10568/141028
dc.identifier.urihttp://hdl.handle.net/123456789/92703
dc.languageen
dc.publisherBSI Standards Limited
dc.rightsOpen Access
dc.sourceGanguli, Tora. 2022. Provitamin A carotenoids (PVAC) enriched maize grain, cassava and sweet potato roots: Specification. https://knowledge.bsigroup.com/products/provitamin-a-carotenoids-pvac-enriched-maize-grain-cassava-and-sweet-potato-roots-specification
dc.subjectsweet potatoes
dc.subjectcarotenoids
dc.subjectprovitamins
dc.subjectmaize
dc.subjectretinol
dc.subjectcassava
dc.titleProvitamin A carotenoids (PVAC) enriched maize grain, cassava and sweet potato roots: Specification
dc.typeReport

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)