Assessment and planning of the Utrecht City Region Food System - Synthesis report

dc.creatorHaenen, L. , Renting, H. , Dubbeling, M. and Hoekstra, F.
dc.date2023-04-27T13:00:39Z
dc.date2023-04-27T13:00:39Z
dc.date2018
dc.date2018-12-06T13:18:06.0000000Z
dc.date.accessioned2026-06-27T21:53:23Z
dc.descriptionUtrecht is the fourth largest city in the Netherlands. The City of Utrecht and nine surrounding municipalities form the U10 region (hereafter ‘Utrecht region’), selected as the Utrecht City Region for the purpose of the project. In 2015, the Utrecht region had a population of 730 816 inhabitants (1 January 2015), with predicted growth to 830 000 by 2030. The Utrecht Region shows high levels of urbanisation, although some of the municipalities still have rural characteristics with areas of grasslands (south and west of Utrecht) and park estates (east and northeast of Utrecht). Four thematic priorities for exploring and developing (policy) interventions were identified through a series of stakeholder workshops in 2017. These priorities were selected, based on stakeholder interest, knowledge and available resources. Potential collaborative strategic actions among public authorities, civil society and private sector were identified as follows: 1) More local and regional food on the plate; 2) Further develop the role of food in a healthy and inclusive city; 3) Increase recognitions and more permanent support for urban agriculture, community and allotment gardens where these offer opportunities to strengthen a social economy; 4) Strengthen integrated food governance mechanisms.
dc.format92
dc.formatapplication/pdf
dc.identifier978-92-5-130869-1
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca1116en
dc.identifierhttp://www.fao.org/3/CA1116EN/ca1116en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/236965
dc.languageEnglish
dc.publisherRUAF, FAO and WLU ;
dc.rightsNon-FAO
dc.titleAssessment and planning of the Utrecht City Region Food System - Synthesis report
dc.typeBook (stand-alone)

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