The state of food and agriculture, 2001 (chinese version)

dc.creatorAgriculture and Economic Development Analysis Division
dc.date2023-04-27T11:23:47Z
dc.date2023-04-27T11:23:47Z
dc.date2001
dc.date2019-07-10T16:09:21.0000000Z
dc.date.accessioned2026-06-28T00:18:39Z
dc.descriptionFive years after the World Food Summit, and at the beginning of the twenty-first century, The State of Food and Agriculture reflects on some of the main challenges faced in eliminating world hunger and poverty. The task may be daunting, but so are the numbers of hungry and undernourished people whose fate is dependent on decisive and accelerated action. I am convinced that, with a renewed commitment and determined, concerted effort, the goal of the World Food Summit can be met.
dc.format295
dc.formatapplication/pdf
dc.identifier2664-004X
dc.identifier9255046004
dc.identifier1020-7619
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/X9800C
dc.identifierhttp://www.fao.org/3/x9800c/x9800c.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/305616
dc.languageChinese
dc.relation粮食及农业状况
dc.relation10207619
dc.rightsFAO
dc.titleThe state of food and agriculture, 2001 (chinese version)
dc.titleThe state of food and agriculture, 2001 (chinese version)
dc.typeBook (series)

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