Four degrees and beyond: What might this mean for agriculture in sub-Saharan Africa?
| dc.creator | Thornton, Philip K. | |
| dc.creator | Jones, Peter G. | |
| dc.date | 2009 | |
| dc.date | 2017-01-20T05:43:17Z | |
| dc.date | 2017-01-20T05:43:17Z | |
| dc.date.accessioned | 2026-06-27T16:58:11Z | |
| dc.identifier | https://hdl.handle.net/10568/79156 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/138364 | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | Thornton, P. and Jones, P. 2009. Four degrees and beyond: What might this mean for agriculture in sub-Saharan Africa? Presented at the International Climate Conference, Oxford, September 2009. Nairobi, Kenya: ILRI. | |
| dc.subject | agriculture | |
| dc.subject | animal products | |
| dc.subject | climate change | |
| dc.subject | livestock | |
| dc.subject | livestock products | |
| dc.title | Four degrees and beyond: What might this mean for agriculture in sub-Saharan Africa? | |
| dc.type | Presentation |
