Making "Global Resources for Food" a Hybrid Course

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dc.creatorPhillips, Jon C.
dc.date2017-04-01T14:24:22Z
dc.date.accessioned2026-07-09T07:39:34Z
dc.identifierdoi:10.22004/ag.econ.162207
dc.identifierhttps://ageconsearch.umn.edu/record/162207/files/Phillips.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/162207
dc.identifier.urihttp://hdl.handle.net/123456789/590781
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/162207
dc.titleMaking "Global Resources for Food" a Hybrid Course
dc.typeText

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University of Minnesota