Food supply issues taking account of climate change and sustainable use of natural resources

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dc.creatorFan, Shenggen
dc.date2019-02-13
dc.date2023-11-10T09:02:55Z
dc.date2023-11-10T09:02:55Z
dc.date.accessioned2026-06-27T15:03:28Z
dc.descriptionShenggen Fan Australasian Agricultural and Resource Economics Society (AARES) Annual Conference Melbourne, Australia February 13, 2019
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/133626
dc.identifier.urihttp://hdl.handle.net/123456789/93301
dc.languageen
dc.rightsOpen Access
dc.subjectclimate change
dc.subjectclimate
dc.subjecthealth
dc.subjectsustainability
dc.subjecttechnology
dc.subjectinnovation
dc.subjectpolicy
dc.subjectchange
dc.titleFood supply issues taking account of climate change and sustainable use of natural resources
dc.typePresentation

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)