Environmental co-benefits of improved forages in smallholder dairy systems of Kenya​

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dc.creatorNotenbaert, An Maria Omer
dc.creatorMwendia, Solomon W.
dc.creatorBurkart, Stefan
dc.creatorKarimi, Peggy
dc.creatorMusau, Emmanuel Mwema
dc.date2023-05-15
dc.date2023-06-13T08:25:28Z
dc.date2023-06-13T08:25:28Z
dc.date.accessioned2026-06-27T13:31:52Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/130706
dc.identifier.urihttp://hdl.handle.net/123456789/62291
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourceNotenbaert, A.; Mwendia, S.; Burkart, S.; Karimi, P.; Mwema, E. (2023) Environmental co-benefits of improved forages in smallholder dairy systems of Kenya​. Presentation prepared for the XXV International Grassland Congress Kentucky, USA, May 14-19. Cali (Colombia): International Center for Tropical Agriculture. 10 sl.
dc.subjectenvironmental impact
dc.subjectpasture improvement
dc.subjectsmallholders
dc.subjectdairy industry
dc.subjecteconomic analysis
dc.titleEnvironmental co-benefits of improved forages in smallholder dairy systems of Kenya​
dc.typePresentation

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