Enhancement and protection of the products of local varieties of the Genova’s mountain by a consortium of farmers called "Consorzio della Quarantina
| dc.coverage | World | |
| dc.date | 2023-04-27T13:19:41Z | |
| dc.date | 2023-04-27T13:19:41Z | |
| dc.date | 2019 | |
| dc.date | 2020-03-09T14:31:36.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:36:10Z | |
| dc.format | 7p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CA8113EN | |
| dc.identifier | http://www.fao.org/3/ca8113en/ca8113en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/199030 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Enhancement and protection of the products of local varieties of the Genova’s mountain by a consortium of farmers called "Consorzio della Quarantina | |
| dc.type | Document |
