Perspectivas alimentarias: No. 4, 2001 - octubre 2001
| dc.creator | Trade and Markets Division | |
| dc.date | 2023-10-11T08:12:39Z | |
| dc.date | 2023-10-11T08:12:39Z | |
| dc.date | 2001 | |
| dc.date | 2018-01-04T07:23:45.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:02:41Z | |
| dc.format | application/pdf | |
| dc.identifier | 1564-2801 | |
| dc.identifier | 0251-1541 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/Y6027S | |
| dc.identifier | http://www.fao.org/3/a-y6027s.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/241457 | |
| dc.language | Spanish | |
| dc.relation | PERSPECTIVAS ALIMENTARIAS | |
| dc.rights | FAO | |
| dc.title | Perspectivas alimentarias: No. 4, 2001 - octubre 2001 | |
| dc.title | Perspectivas alimentarias: No. 4, 2001 - octubre 2001 | |
| dc.type | Book (stand-alone) |
