The political economy of food price policy in Senegal

dc.creatorResnick, Danielle
dc.date2014
dc.date2024-08-01T02:51:45Z
dc.date2024-08-01T02:51:45Z
dc.date.accessioned2026-06-27T15:43:18Z
dc.descriptionSince independence, Senegal has been highly reliant on international markets to meet its food needs, this tendency has only increased with rapid levels of urbanization in recent decades. Poor domestic cereal harvests prior to 2007 exacerbated this import-dependence during a time of high global food prices, resulting in the cost of rice sky-rocketing. Government response was to suspend customs duties and value added taxes, providing consumer subsidies and other modes of social protection, and launching a high-profile agricultural initiative. This chapter argues that the policies which emerged reflected the confluence of a strong, diverse civil society placing disparate pressures on a government increasingly centralized around the personality and populist impulses of its former president. Senegal remains vulnerable to future food price crises, learning from these policy mistakes should be a key priority for government.
dc.identifierhttps://hdl.handle.net/10568/150414
dc.identifier.urihttp://hdl.handle.net/123456789/112750
dc.languageen
dc.publisherOxford University Press
dc.rightsOpen Access
dc.sourceResnick, Danielle. 2014. The political economy of food price policy in Senegal. In Food price policy in an era of market instability: A political economy analysis, ed. Per Pinstrup-Andersen. Part V: The political economy of food price policy in low and middle-income countries heavily dependent on food import. Oxford, UK: Oxford University Press. Chapter 14. Pp. 296-318. https://doi.org/10.1093/acprof:oso/9780198718574.003.0014
dc.subjectprice policies
dc.subjectfood policies
dc.subjectagricultural policies
dc.subjectrural development
dc.subjectfood prices
dc.titleThe political economy of food price policy in Senegal
dc.typeBook Chapter

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