Biofortification: Leveraging agriculture to reduce hidden hunger
No hay miniatura disponible
Fecha
Autores
Título de la revista
ISSN de la revista
Título del volumen
Editor
International Food Policy Research Institute
Resumen
Descripción
Experts estimate that 2 billion people, mostly in poorer countries, suffer from micronutrient malnutrition, also known as hidden hunger. This is caused by a lack of critical micronutrients such as vitamin A, zinc, and iron in the diet. Hidden hunger impairs the mental and physical development of children and adolescents and can result in lower IQ, stunting, and blindness; women and children are especially vulnerable. Hidden hunger also reduces the productivity of adult men and women due to increased risk of illness and reduced work capacity.
Palabras clave
agriculture, hunger, biofortification