Trends of food and agricultural input prices in Eastern Africa

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dc.creatorWanjiku, Julliet
dc.creatorNjagi, Lincoln
dc.creatorKirui, Desmond
dc.date2016-12-23
dc.date2024-06-21T09:24:58Z
dc.date2024-06-21T09:24:58Z
dc.date.accessioned2026-06-27T14:57:01Z
dc.descriptionThis brief analyses the trends of food and input prices in the Eastern Africa region from year to year with 2007 as the base year. The brief provides information on the price changes in food and inputs at country and regional level to facilitate effective policy related decision making.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/148542
dc.identifier.urihttp://hdl.handle.net/123456789/90323
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceWanjiku, Julliet; Njagi, Lincoln; and Kirui, Desmond. 2016. Trends of food and agricultural input prices in Eastern Africa. ReSAKSS Issue Note 25. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/148542
dc.subjectagricultural sector
dc.subjectagricultural policies
dc.subjectcaadp
dc.subjectagricultural development
dc.subjectpoverty
dc.titleTrends of food and agricultural input prices in Eastern Africa
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)