Enabling legal environment for the responsible governance of tenure
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Secure tenure rights are important for subsistence, semi-commercial and commercial food production and therefore for food availability generally and physical, social and economic accessibility for those involved. Food security implies that people need to be able to access the means of producing or procuring food and that development must be sustainable to guarantee it for all, now and in the future. The responsible governance of tenure is of fundamental importance for ensuring food and nutrition security, contributing to more sustainable and equitable livelihoods, social stability, rural development, environmental protection and the long-term eradication of hunger and poverty.