Empowerment of Agricultural Women Cooperatives and Producer Associations in the Agrifood Sector of Lebanon
| dc.coverage | Lebanon | |
| dc.creator | FAO | |
| dc.date | 2025-12-17T12:52:42Z | |
| dc.date | 2025-12-17T12:52:42Z | |
| dc.date | 2025 | |
| dc.date | 2025-12-17T12:48:22Z | |
| dc.date.accessioned | 2026-06-28T01:15:00Z | |
| dc.description | The project aimed to create a better social and cultural environment for women’s economic empowerment. It intended to increase the participation of women in local economies by establishing or expanding agrifood enterprises that generate income. This focused on integrating women’s cooperatives, associations, and informal groups, and Syrian refugee women and girls into the local value chains in the agrifood sector. This integration involved plant and animal production, forestry, fisheries, aquaculture, food processing and marketing, and sustainable income generating activities. | |
| dc.format | 2 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd4905en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/331446 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | Empowerment of Agricultural Women Cooperatives and Producer Associations in the Agrifood Sector of Lebanon | |
| dc.title | Evaluation highlights | |
| dc.type | Brochure, flyer, fact-sheet |